bicho

bicho

1. Bicho is a relatively good place to try out and experiment.There are certainly room to try new and other special Kushiyaki, like leeks, garlic cloves, offals and even gingko nuts.

<<烧墨鱼嘴>>颇有咬口，味道也算不错，可惜有某一、两块有一点点腥味.....以食物来说，大约是好坏参半。

2. Bicho captured my attention as one of the most crowded places to try out.This evening we went there for a brief visit and quick bite.

我们比预约时间早了十五分钟到达，进店时原来还没开门，店内漆黑一片。

3. For quick bites, we ordered skewered ox tongues, Japanese green peppers, eggplant rounds, fish-roe stuffed chicken wings and Bicho's specialty Lychee-Bacon rolls.

来吃串烧，如果没酒的话实在太不像样了，于是我跟一位同事要了一杯生啤，而另外的则选了热清酒来喝。