drupe

drupe
[druːp]
noun
  1. (Botany)a fleshy fruit with thin skin and a central stone containing the seed, e.g. a plum, cherry, almond, or olive
    (植)核果
  2. a small marine mollusc with a thick knobbly shell, found mainly in the Indo-Pacific
    核果螺
  3. Genus Drupa, family Muricidae, class Gastropoda
    核果螺属,骨螺科,腹足纲
派生
drupaceous
adjective
  1. (only in sense 1)
语源
  1. mid 18th cent.: from Latin drupa 'overripe olive', from Greek druppa 'olive'
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