glutelin

glutelin

1. IEF analysis also suggested that the polypeptides of pI6.82 and pI8.58 derived from the same glutelin precursor.

IEF分析同时显示2条多肽pI6.82和pI8.58源自同一条谷蛋白前驱体。

2. The glutelin electiophoretogram had stronger polymorphism with higher definition and had better effects of identifying hybrid rape varieties.

[结论]谷蛋白电泳图多态性较强,图谱清晰度较高,鉴定杂交油菜品种的效果更好。

3. Compared with flagging stage,dressing N fertilizer in jointing stage greatly affected the accumulation of glutelin and the content of glutenin macropolymer was significantly decreased.

与挑旗期相比,拔节期追氮使谷蛋白的积累受到较大影响,谷蛋白大聚合体含量显著降低;

4. low glutelin content

低谷蛋白含量

5. The number of globulin bands, 95% of which were polymorphic in these lines, was more than that of glutelin bands.

其中盐溶蛋白电泳谱带数目多于酸溶蛋白,且95%为多态性谱带,表明盐溶蛋白在供试自交系资源中具有丰富的多样性。

6. Electrophoresis Analysis on Glutelin Subunits of Germinated Brown Rice

发芽糙米中谷蛋白亚基电泳分析

7. In addition, the hypohalite pretreatment reaction can promote the glutelin dissolubility, so the glutelin is more applicable in the vegetable fiber (paper pulp) sizing.

可以提高谷朊蛋白的溶解性能,更适合植物纤维(纸浆)的施胶使用。

8. Of four protein fractions, glutelin, globulin and albumin had larger coefficient of variation than prolamin, although their difference in prolamin content was cultivar type dependent;

在4种蛋白质组分中,谷蛋白、球蛋白和清蛋白在品种间的变异系数较大,而醇溶蛋白则相对较小,且在分布频率上也表现出品种类型间的差异特征;

9. Glutelin was the major protein.

增加的蛋白质主要是谷蛋白。

10. There are nearly 80 percent glutelin in rice protein, which are soluble in alkali.

大米蛋白中80%以上是碱溶性谷蛋白,采用碱法提取具有提取率高、成本低的优点。

11. Dressing N fertilizer in flowering stage led to the decrease of glutelin content.

开花期追氮导致谷蛋白含量降低;

12. Pesticides have higher effect on stored protein, gliadin and glutelin in high quality wheat than on soluble protein, albumin and globulin.

杀虫剂对优质小麦可溶性蛋白质(清蛋白和球蛋白)影响较小,对贮藏蛋白(醇溶蛋白和谷蛋白)影响较大。

13. According to the differences of SDS-PAGE pattern of glutelin between parents and F1,the method of SDS-PAGE could be used for the authenticity and purity assessment.

根据双亲和F1的谷蛋白谱带特征,可以试用于样品(组合)的真实性和纯度的检测。

14. Improved Electrophoretical Analyses for Rice Seed Storage Glutelin

水稻种子贮藏谷蛋白的改良电泳分析法

15. Keywords rice glutelin separation;iso-electric focus (IEF);two-dimensional electrophoresis;

水稻谷蛋白分离;等电聚焦电泳;双向电泳;

16. Cloning and Expression Analysis of a New Glutelin cDNA in Rice

水稻谷蛋白的一个新基因克隆及表达分析

17. Advance on the Glutelin Research on Rice

水稻谷蛋白研究进展

18. Status and Perspectives on the Researches of Rice Glutelin Mutants

水稻谷蛋白突变体的研究现状与展望

19. Screening and Genetic Analysis of Rice Glutelin Mutant

水稻谷蛋白突变体的筛选及遗传分析

20. Studies on Polymorphism of Special Rice Glutelin

特种稻谷蛋白亚基的研究

21. Keywords corn gluten meal;zeathophyll;zein;glutelin;

玉米蛋白粉;玉米黄色素;玉米醇溶蛋白;谷蛋白;

22. corn glutelin

玉米谷蛋白

23. Extraction of Maize Glutelin from Maize Protein

玉米谷蛋白的提取工艺研究

24. Keywords buckwheat(F.esculentum Moench);albumin;globulin;prolamin;glutelin;physical/chemical properties;

甜荞;清蛋白;球蛋白;谷蛋白;醇溶蛋白;物化特性;

25. The seed protein were used by 2 protein such as prolamin,glutelin,their 28 alleles and 35.7% diversity were detected.

种子贮藏蛋白主要利用了谷蛋白及醇溶蛋白两种类型蛋白,共检测到28条谱带,其中多态性谱带为35.7%;

26. Cystine quantity in rice dreg glutelin(RDG) decreases by 23% compared with that in RDP,which suggests cystine play an important role in rice dreg protein solubility.

米渣谷蛋白胱氨酸含量比米渣蛋白降低23%,说明胱氨酸是影响米渣蛋白溶解的重要因素。

27. Keywords rice protein;thermal denatured rice dreg;glutelin;amino acid;

米蛋白;热变性米渣;谷蛋白;氨基酸;

28. Globulin and glutelin showed high polymorphism in electrophoretic pattern in these lines, and both were quite similar.

结果表明,在供试自交系中,种子盐溶和酸溶蛋白电泳谱带均显示出较高的多态性,并存在一致性。

29. glutelin content

谷蛋白含量

30. glutelin gene

谷蛋白基因

31. glutelin sensitive enteropathy

谷蛋白敏感性肠炎

32. The glutelin electrophoretogram had abundant bands with stronger polymorphism and more characteristic hands, so it could effectively identify the differences between rape hybrid and parental lines.

谷蛋白电泳图谱谱带丰富且多态性较强,特征带也较多,能有效鉴定油菜杂种与亲本间的差异。

33. glutelin enteropathy

谷蛋白肠病

34. Gluten A mixture of proteins found in wheat flour.It is composed mainly of two proteins (gliaden and glutelin), the proteins being present in almost equal quantities.

谷蛋白(谷朊):是存在于小麦面粉中的蛋白质,由两种主要的蛋白质成分(麦胶蛋白和谷蛋白)组成,二者含量几乎相等。

35. Keywords resource screening;mutant;Otorokimochi;low glutelin;genetic analysis;

资源筛选;突变体;惊人糯;低谷蛋白;遗传分析;

36. The results showed that buckwheat seed are mainly composed of globulin,albumin,glutelin and prolamine.

醇溶蛋白在荞麦种子总蛋白中所占比例较小,平均约为7.4%,榆荞2号最高。

37. The albumin,globulin,prolamin,and glutelin of the protein were obtained by the multiple-step extraction method.

采用分步提取法分离收集甜荞清蛋白、球蛋白、醇溶蛋白和谷蛋白。

38. No significant correlation was found between grain phytic acid and protein contents, while total protein content was significantly and positively related to glutelin content.

除谷蛋白与总蛋白质之间存在着极显著的正相关外,供试29个品种(系)的植酸含量与蛋白质含量及4种蛋白质组分含量间并无密切的关系。

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