parboil

parboil

1. Wash pigeon, parboil in boiling water, remove;

1. 乳鸽?好洗净,放半煲水内飞水,隔乾;

2. 1.Wash and parboil duck tongues in boiling water for 5 minutes.Rinse and drain well.

1、鸭脷洗净,放入滚水中煮5分钟,取出洗净。

3. The Parboil rice with the trade mark of “Mao Xiang Gu Nong”( Rice from Mao minority) is an organic rice.

“苗乡谷农”蒸谷米,采用无公害优质水稻生产。

4. Wash pigeon, parboil in boiling water, remove and drain;

乳鸽?好洗净,放半煲水内汆水,隔乾;

5. Wash pigeon, parboil in boiling water, remove.

乳鸽洗净,放半煲水内飞水,隔乾。

6. Rinse and cut asparagus into pieces. Rinse and dice mushrooms in small pellets. Add seasonings into boiling water, parboil asparagus until cooked, drain and place on plate.

以平底锅烧热2汤匙水,煮沸后调至小火。把低卡芝士撕碎,放进平底锅内煮至完全溶掉,最后加入蘑菇,煮成芝士汁。

7. For any vegetable you would parboil or steam, the microwave works as well or better, and is faster.

任何的蔬菜你都可以用微波炉来预煮或是蒸熟,它有相同或是更好的效果,事实上,它的速度更快。

8. Cut the bamboo shoots into small cutlets of similar size. Parboil them and drain off the moisture on them.

把竹笋切成大小相近的小块,以热水略煮,沥去多馀水份。

9. parboil the beans

把豆子煮成半熟

10. to parboil

11. The Preliminary Analysis for the International Parboil Rice Market

浅析国际蒸谷米市场

12. Parboil in boiling water with oil, salt and sugar, until kale slightly turns tender. Remove;

烧2汤匙油,将猪肉炒至八成熟,加入蒜茸及榄菜,炒香;最后加入芥兰度兜匀,埋芡,上碟。

13. Bring half wok of water to the boil, season with salt, sugar and oil. Parboil broccoli, straw mushroom and carrot, and drain.

烧半镬水,加盐、糖及油,将西兰花、草菇及红萝卜飞水,取出隔水。

14. Parboil the shin of pork in boiling water and drain.Peel the sea coconut and cut into thick slices.Wash the honey dates and put aside for later use.

猪洗净出水,海底椰去皮洗净切厚片,蜜枣洗净留用。

15. Parboil the chicken for about 10 minutes.

用10分钟把鸡煮成半熟。

16. Objective: to observe the effect of parboil and manipulative therapy on cervical spondylotic radiculopathy.

目的:观察中药蒸敷配合推拿疗法治疗神经根性颈椎病疗效。

17. Parboil goat in boiling water for 10 minutes.Wash and drain well.Miax with 1 TBSP dark soy sauce.

羊肉放入滚水中煮 10 分钟,取出洗净,沥乾水,加老抽 1 大匙拌匀。

18. Trim kale and cut into sections. Parboil in boiling water with oil, salt and sugar until kale is just tender. Remove.

芥兰茎修好,切度;烧半镬水,加油、盐及糖调味,放入芥兰度拖水。

19. Dice and parboil kale until just cooked. Beat egg lightly.

芥兰茎切粒,飞水。鸡蛋拌匀。

20. Halve straw mushrooms and parboil.

草菇切开边,飞水。

21. Cut spinach into small sections, parboil until cooked, squeeze to drain, then add into the minced pork, stir up to form stuffing.

菠菜切小段,烫熟,取出挤乾水份,然后加进碎肉拌匀,成为馅料。

22. parboil therapy

蒸敷疗法

23. Parboil celery and carrot in boiling water. Drain.

西芹及甘笋放入沸水中略煮,沥乾。

24. Parboil the beans before freezing them.

豆子在冷冻前要热一热。

25. Remove crust from fresh bamboo shoot, peel. Parboil in water for 30 minutes, remove to cool and slice.

鲜笋去外壳,刨去外皮,放水内煮30分钟,取出浸冻,切片。

26. Parboil the chicken wings for 5 min. rinse and dry thoroughly, set aside. Rinse and trim the Thai eggplants, cut into wedges;

鸡翼用沸水煮5分钟,取出用水冲净后抹乾备用;泰国茄子洗净去蒂切角;

27. Wash and parboil duck tongues in boiling water for 5 minutes. Rinse and drain well.

鸭脷洗净,放入滚水中煮5分钟,取出洗净。

28. Wash and parboil duck until cooked.Remove and rinse.

鸭洗净,放入滚水内煮滚,取出冲洗乾净。

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